Eat & drink · Fine dining
Ristorante Alfredo
Opening hours
- Monday: 12:00 – 3:00 PM, 6:00 – 11:30 PM
- Tuesday: 12:00 – 3:00 PM, 6:00 – 11:30 PM
- Wednesday: 6:00 – 11:30 PM
- Thursday: 12:00 – 3:00 PM, 6:00 – 11:30 PM
- Friday: 12:00 – 3:00 PM, 7:00 – 11:30 PM
- Saturday: Closed
- Sunday: Closed
Images provided by Google Places
Long-standing trattoria for inventive Italian cuisine with a focus on fish & regional wines.via Google
A refined, long-running Italian restaurant located near the opera house, offering exceptional seafood and classic dishes.
- Signature
- The daily fish preparation, filleted tableside
Reviews from Google
We had an amazing experience at- the food was outstanding, with a sophisticated menu that balanced creativity and flavor perfectly. The ambience was chic yet welcoming, and the desserts were a highlight, truly exceptional. The friendly staff, especially Suzanne, made the evening even more enjoyable, offering attentive service that added a personal touch. Definitely a place worth visiting for an unforgettable dining experience
Food here was exceptional, good quality and delicious. The service was superb, prompt reply to email requesting reservation which was great, welcomed instantly and hung my coat up which is kind of rare but a lovely touch. The waitress (and the team) was also very informative and helpful and made me feel very welcome. Thank you for a brilliant evening dinner.
Friday dinner with the soirée. The food was tasty, and the servers and the sommelier were friendly and helpful. It is also nice to see the chef-owner personally greeting the guests, not to mention his talent in singing as well. We emailed a personal request in advance, and they, thankfully, handled it even on a short notice.
Stuck up and judging people by whether local or not despite being able to afford a meal. I thought those days are over in the modern world. Weird why top level restaurants in the world give tables but this one being empty says they’re fully booked even around 4pm when it’s empty and refuse a table!
I’m someone who definitely doesn’t regret spending money on delicious food. However spending money at Alfredo’s, I deeply regret. From beginning to the end, an absolutely atrocious experience. Don’t know where to start… The lack of transparency: no menu card was provided, so it took ages to order. Having to ask for a price of each individual dish or wine. Exceptionally rude staff: the main waiter didn’t want to accept the fact I am vegetarian and that I wanted to eat pasta, insisting on them being fish specialists (not what it’s written on their website). I felt like I was being shamed for “only ordering pasta” even tho I did order the most expensive wine. That unfriendly waiter insisted that I am obliged to order a starter in case I wanted to stay. I told him I’d go, then he said they would make sn exception and make me stay. An absolute no go! Poor food quality: puzzles me how this restaurant got a Michelin star. Paid €25 for 6 overcooked pasta pieces with some tomato sauce. Smaller than a child portion. Poor ambiance, cheap furniture and decoration. No music. No candles. No flowers. Just metal tables and chairs. Don’t go there. If you want better real Italian food, for a more reasonable price, go to Da Me or Ristorante Toscanini.